(HBO) – On the 26th day of the 10th lunar month every year, people in Muong Ram village, Lac Thinh commune in Yen Thuy district put aside daily work to welcome the "De” rice (fermented rice) festival.
Members in the family of Mrs. Bui Thi Khoa in Dinh village, Lac Thinh
commune (Yen Thuy district) are preparing "De” rice to treat guests on the
occasion of the festival.
The festival is originated from a story, which
has been passed through generations in the Muong Ram people community. The
story tells about a general who leaded troops to fight enemy from the north. In
a battle, he lost and wounded. He and his troops accidentally ran to Yen Thuy
and asked a Muong ethnic family to stay there. It was early morning at that
time, the poor family had nothing to eat. They boiled papaya, bitter melons and
bamboo shoots for him. Then they also offered him some "De” rice which the host
prepared to make wine for the Tet festival. The rice in a process of
fermentation with both spicy and sweet tastes became a delicious food for the
soldiers who were very hungry.
After talking with locals on the morning, the
general recognised that the residents usually suffered from hunger due to
drought. The general was touched by the owner’s goodness, he helped the people
pray for rain.
Commemorating the merits of the general, people
in Muong Ram hold the "De” rice festival every year. In the offering tray,
there are always De rice in addition to foods the general ate. Since then,
people think that rain in the festival is a signal for bumper crop in the New
Year.
Today, although the life is better, Lac Thinh
people still respect the "De” rice festival. We had a chance to join communal
officials in the festival.
At 10 am, roads to Dinh village - the source of
the festival was full with local residents. As a rule, Muong Ram people who
work in every corner across the country returned to their home to enjoy nice
time along with their relatives during the festival.
In her new house, Mrs. Bui Thi Khoa was filling
bowls with "De” rice and talking to guests. She and her family members were
very happy because her family welcomed many guests from afar along with her
relatives in this year’s De festival.
"On this day, every household in the village
slaughter pig and cook sticky rice to treat their guests who are not invited
previously,” she said.
To prepare for the festival, from the 20th day
the 10th lunar month, local households prepare to make fermented rice. Rice for
making the "De” rice is the white sticky rice and the violet glutinous rice
planted by their families. The rice will be fermented for five days. On the
26th day of the 10th lunar month, the rice will be put on a tray for worshiping
ancestors.
After offering their ancestors, families make
dishes with available materials raised, grown or collected from forest
themselves to treat guests.
The "De” rice festival becomes a unique culture
identity of Muong Ram people in Hoa Binh. It offers an opportunity to relatives
to gather together, thus tightening solidarity among the community./.
Hoa Binh province has carried out multiple programmes and initiatives to revive its cultural heritage which has gradually fallen into oblivion through the ebbs and flows of history.
The most prominent and defining feature in the prehistoric era of Hoa Binh is the Hoa Binh Culture. The Culture was first discovered in Hoa Binh. The significant prehistoric culture represents not only Vietnam but also Southeast Asia and southern China. Through excavations of cave sites in the limestone regions of Hoa Binh, French archaeologist M. Colani introduced the world to a "Stone Age in Hoa Binh province – Northern Vietnam" in 1927. On January 30, 1932, the First Congress of Far Eastern Prehistorians, held in Hanoi, officially recognised the Hoa Binh Culture.
Known as the "Land of Epic History”, Hoa Binh province, the gateway to Vietnam’s northwest, boasts a strategic location and a unique cultural tapestry woven by its ethnic minority communities.
The People's Committee of Luong Son District recently held a ceremony to receive the certificate recognizing Sau Communal House in Thanh Cao Commune as a provincial-level historical and cultural site.
Recognising the importance of cultural heritage preservation in protecting and promoting the value system of Vietnamese culture, and serving socio-economic development in the new period, Party committees and local administrations in Hoa Binh province have identified it as a key task in the cultural development strategy. The province has been making efforts in mobilising resources, creating consensus among people and engaging ethnic communities in preserving and promoting cultural identity.
Hoa Binh province has captured growing attention both domestically and internationally for its distinctive cultural heritage and rich history. Most notably, it has been renowned for its famous Hoa Binh culture, considered the cradle of ancient Vietnamese civilisation. Looking ahead to significant milestones in 2025 and the 140th anniversary of province establishment in 2026, Hoa Binh Newspaper presents a comprehensive overview of the province's development across economic, social, cultural, tourism, and security domains.