A national land database is due for completion in 2020 and information on land from the smallest administrative unit to the central level will be available.
The Ministry of Natural Resources and Environment (MONRE)
said at a recent conference that the database will be accessible to the public.
The digitisation of land records from paper records is part
of Vietnam’s e-government programme, signifying the Vietnamese Government’s
latest attempts to catch up with the digital age and the advent of the fourth
industrial revolution.
The land database is not just an archive of information, it
will also serve as a crucial tool for State management and satisfy the demands
for access to land information, as well as the land policies of all
organisations, businesses and the public in a transparent, objective, and
convenient manner.

Rice fields in Thot
Not district in the Mekong Delta province of Can Tho.
The land database will also serve to ensure that efforts to
reform administrative procedures by various ministries and State agencies –
especially between the environment ministry, tax, and customs bureaus – will be
conducted in a coordinated manner.
Therefore, aside from
consolidating land-related policies, legal frameworks, and planning and
financial tools, the modernisation of the cadastral document system and
creation of the land database and national land information system are top
priorities on the ministry’s upcoming agenda, said MONRE Minister Tran Hong Ha.
Source: VNA
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Since the beginning of this year, under the direction of the Department of Agriculture and Environment, the Sub-Department of Agricultural, Forestry, and Fishery Product Quality Management has strengthened the integration of the professional activities to promote and guide the organizations and individuals in the production and trading of agricultural, forestry, and fishery products to comply with the legal regulations regarding the use of chemicals, pesticides and veterinary medicines in crop cultivation, livestock farming and aquaculture. They also provide guidance to processing and manufacturing establishments on keeping the records to trace the product origins and using food additives from the approved list according to the regulations.
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