(HBO) - Ky Son district has a variety of agricultural products with specialties in the region, which are well - known and popularly used by consumers, such as wampee fruit, honey of Dan Hoa and Dan Ha communes; vermicelli of Phu Minh commune; sweet rice, mountainous chickens, Da River fish of Hop Thinh commune; Indigenous meat pigs in Doc Lap commune.
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Safe vermicelli products produced by Tien Phu
Cooperative, Phu Minh commune
According to the survey and data collection
for the project "National Program of each commune, one product", the
whole district has 30 products of advantage, belonging to 5 product groups, 22
of which belong to food group, 1 is in
the beverage product, 4 are in the herbal products, 2 in souvenir - furniture -
decorations products and 1 is in the product group of rural tourism service.
The consumption market for these products is in the province and surrounding
provinces. On the subject of production, there are 41 organizations and
individuals producing local products, including 1 limited company, 6
cooperatives, 27 cooperative groups, 7 households of production and business,
41 production subjects who have manual skills, no subject level of automation
technology, mechanical engineering A total of 3,243 laborers are participating
in the production entities.
Creating the brands for key products is a
matter being promoted by Ky Son district, starting with the Program of one
product in each commune in the period of 2018 - 2020. The district has started
the program by holding a convention to thoroughly announce to the staff of
departments, sectors, and boards of the district, People's Committees of
communes, towns and individuals and units to participate. The district also
approved the plan for the implementation of one-commune-one-product program in
the period of 2018-2020 and consolidate the Steering Committee and supplement
the operation regulation of the Steering Committee for National Target Programs
in the 2016-2020 period.
The district will strive to standardize at
least 25% of existing local products (about 10 products) at the end of the
project period.
After the Lunar New Year (Tet) holidays, trade union members and workers in Hoa Binh province returned to work with an excited spirit at the beginning of the new spring. Throughout the workshops, factories and enterprises, they were full of enthusiasm, immediately getting to work, striving to excellently complete tasks and production and business targets.
Red grapefruit is a native crop of Tan Lac district, where the fertile soil and favourable climate create ideal conditions for its growth. With over 80% of the area being mountainous, at an altitude of 300-400 metres above sea level, red grapefruits here thrive on well-drained, fertile hillside soil. The region’s large temperature variation between day and night enhances the fruit's nutrient absorption. The local cultivation techniques also contribute to its uniqueness
The provincial business association recently convened a conference to review its 2024 operations and outline plans for 2025. The meeting was attended by Standing Deputy Secretary of the provincial Party Committee and Chairman of the provincial People’s Committee Bui Duc Hinh along with leaders from various departments and agencies.
Hoa Binh province is prioritising rural transportation infrastructure to improve mobility, facilitate trade, and boost socio-economic development.
The Minister of Agriculture and Rural Development has just issued Decision No. 377/QD-BNN-VPĐP approving the results of the evaluation and classification of the products of the National One Commune One Product Program in 2024 (phase 3).
As the Lunar New Year (Tet) approaches, the market becomes more vibrant than ever. In Hoa Binh province, preparations for Tet have been bustling since the 20th of the last lunar month, with an abundant supply of goods to meet the growing consumer demand.