(HBO) – The driftwood production firm of Mr. Doan Xuan Thanh is located in Doan Ket Village, Lam Son Commune, Luong Son District.

Mr. Doan Xuan Thanh made turtle products from
the wood grind.
Currently, Mr. Thanh is the leader of Lam Son
craft village of driftwood, stone scene. Mr. Thanh said: Driftwood career
requires passion and virtue in the artist, which can make other different products
with high value. I am both the "boss" and a worker. I can not be
hands- free but have to put the passion in the products and make the products
lively. The products of the firm are very diverse, rich, and colorful. Mr.
Thanh introduced some typical wooden driftwood products such as: Cuu Long Tranh
Chau is made of milling horn wood, which is heat resistant, no warping, and
durable.The products of nine wooden dragons was ground finely with precious
ruby valued at 150 million VND. For finishing, three sculptors had to work
diligently for up to 3 months.The talented three-legged toad weighs about 7
quintals was made of ground hardwood roots, which will has no termites by time,
will make fortune and money for homeowners, etc. Each product shows its art characteristics.
The Statue of Fortune Goddess expresses
joyfulness, brightness, warmth.Ong Tho Statue was made from Lu wood with the
part of wealth and health. The furniture looked as regal crafted from mahogany
incense wood, for the villas and garden houses.
Each finished product carries much sweat,
effort, passion. Now, the job is occupied into the soul, the heart which makes
sorry feeling to sell the products. A few years ago, he brought the products of
five-happiness- Cedrus tree with 3
meters high made of Gu Huong driftwood to attend the fair in Hoa Binh, many
people loved and wished to see. Finally, the five-happiness- Cedrus tree was
was bought by a Thai Nguyen entrepreneur.
Lam Son wood products have been confident to
continuously participate in the fairs in the northern provinces such as Hai
Duong, Hai Phong, Nam Dinh, Ha Nam and some provinces in the South, are being
looked for by buyers. He intends to invest in depth, expanding and improving
the quality of products made from driftwood with billion higher value,
contributing to building Lam Son craft village of driftwood, stone scene.
Dao Village’s honey – a product certified with a 3-star OCOP (One Commune One Product) rating by Thong Nhat Agricultural Cooperative in Dao Village (Hoa Binh City) – is highly regarded by consumers for its quality, richness, and variety in packaging. The distinctively sweet taste of Dao Village’s honey leaves a lasting impression on anyone who has tried it.
In alignment with Project No. 07-DA/TU, issued by the Hoa Binh provincial Party Committee on November 1, 2021, Lac Thuy district has actively promoted investment and supported the sustainable development of its industrial and handicraft sectors during the 2021–2025 period. Alongside this, the district has remained committed to preserving and revitalising traditional craft villages.
Located in the northern part of Lac Thuy district, with a temperate climate and fertile soil, Phu Thanh commune has great potential and advantages in growing tea. The long-standing experience, combined with strict adherence to organic farming practices in the tea gardens, ensures that the dried tea products from Phu Thanh and Lac Thuy as a whole are sold out immediately upon production, providing a stable and prosperous life for the local people.
Amid efforts to streamline the administrative apparatus, Hoa Binh province has intensified measures to address challenges in land clearance, resettlement support, and infrastructure investment, aiming to speed up the progress of key projects.
Hoa Binh province has posted an unprecedented economic growth rate of 12.76% in the first quarter of 2025, marking its highest quarterly performance to date and positioning it as the second fastest-growing locality in the country, trailing only Bac Giang province.
Under current regulations, products in the One Commune – One Product (OCOP) programme that are rated three stars or higher must undergo re-evaluation every three months. However, in reality, some of these products fail to consistently meet the required standards, raising concerns about the sustainability of their OCOP certification. This underscores the urgent need for producers to enhance product quality and gradually develop their OCOP products into strong, marketable brands.