(HBO) Having collective trademark certification for Lac Son Doi seeds since 2015, Lac Son district is completing the procedures and conditions for two years (2018 - 2019) to have two specialties, Lac Son chicken and citrus fruits certified.

Huong Nhuong Commune (Lac Son) is actively
expanding the commercial orange areas.
Ri chicken (Mo chicken) has been the
specialty chicken of Hoa Binh in general and Lac Son in particular for a long
time. Lac Son Ri chicken living in the limestone mountains, self-feeding,
having thin skin, low fat, firm and aromatic meat, are well-known and popular
with a lot of people. From 2016 up till now, the district has coordinated with
the Department of Science and Technology and some related organizations to
organize seminars on preservation and development of chicken breeds and to
compile dossiers so that the competent agencies can consider and certify the
brand. At present, Lac Son Ri collective chicken brand is waiting for
recognition. In the process of building the brand, raising chicken in each
household in the area has strongly developed in terms of quality and scale
through propaganda and advocacy. The total number of poultry in the district is
1.2 million. Promoting the establishment of a number of chicken co-operatives
such as Huong Nhuong chicken co-operative, chicken breeding in Chi Thien, Vu
Lam and Yen Phu communes with the scale of the number of 10,000 - 20,000.
The area of citrus fruit trees in Lac Son
district has increased sharply over the past five years. By the end of October,
2018, the district has had 638 ha, in which there are 339,03 ha of orange
trees, 24 ha of tangerine trees and 214,07 ha of pomelo trees. The area of
citrus fruit trees of 214.8 ha, including 128 ha of orange, 80 ha of pomelo,
6.8 ha of tangerine trees have been harvested. Initially, citrus orchards were
established in Huong Nhuong, Thuong Coc, Tan My, My Thanh, Van Son, Binh Chan
communes. Some cooperatives and cooperative groups have called the planting
orange tree households to establish the advertising and selling points to
self-seek the product consumption. Through the quality evaluation, the quality
of orange and tangerine designs here are not inferior compared with the quality
of oranges and tangerines planted in other localities in the province. However,
with the area and the production of citrus fruit trees in 2018 and in the
coming years is forecasted to be increased, the "output" and product
prices are farmers’ great concern. According to the aspirations of the
households making products, Lac Son district is conducting the survey to
promote the brand of oranges and tangerines.
Dao Village’s honey – a product certified with a 3-star OCOP (One Commune One Product) rating by Thong Nhat Agricultural Cooperative in Dao Village (Hoa Binh City) – is highly regarded by consumers for its quality, richness, and variety in packaging. The distinctively sweet taste of Dao Village’s honey leaves a lasting impression on anyone who has tried it.
In alignment with Project No. 07-DA/TU, issued by the Hoa Binh provincial Party Committee on November 1, 2021, Lac Thuy district has actively promoted investment and supported the sustainable development of its industrial and handicraft sectors during the 2021–2025 period. Alongside this, the district has remained committed to preserving and revitalising traditional craft villages.
Located in the northern part of Lac Thuy district, with a temperate climate and fertile soil, Phu Thanh commune has great potential and advantages in growing tea. The long-standing experience, combined with strict adherence to organic farming practices in the tea gardens, ensures that the dried tea products from Phu Thanh and Lac Thuy as a whole are sold out immediately upon production, providing a stable and prosperous life for the local people.
Amid efforts to streamline the administrative apparatus, Hoa Binh province has intensified measures to address challenges in land clearance, resettlement support, and infrastructure investment, aiming to speed up the progress of key projects.
Hoa Binh province has posted an unprecedented economic growth rate of 12.76% in the first quarter of 2025, marking its highest quarterly performance to date and positioning it as the second fastest-growing locality in the country, trailing only Bac Giang province.
Under current regulations, products in the One Commune – One Product (OCOP) programme that are rated three stars or higher must undergo re-evaluation every three months. However, in reality, some of these products fail to consistently meet the required standards, raising concerns about the sustainability of their OCOP certification. This underscores the urgent need for producers to enhance product quality and gradually develop their OCOP products into strong, marketable brands.