(HBO) – As a growth driving force of Hoa Binh province, Ky Son district has made breakthroughs in investment attraction. Many projects have been and will be implemented, opening up opportunities to promote local socio-economic development.
The international-standard Hoa Binh – Geleximco 36-hole golf
course is a highlight in investment attraction of Ky Son district.
There are two industrial parks, namely Mong Hoa
and Yen Quang, approved by the Prime Minister in the district at present. That
has helped Ky Son become an attractive destination for domestic and foreign
investors.
More than 100 projects with total registered
capital of 28.67 trillion VND (1.2 billion USD) have been invested in Ky Son so
far. They focus on industry, tourism, trade-services, petrol business, building
material production and business, and aquaculture.
Notably, they include an animal feed factory of
the foreign-invested JAPFA COMFEED Vietnam Co. Ltd and the Bao Tho
International Hoa Binh eco-resort site co-invested by a foreign-invested
business and a Vietnamese company.
The projects scatter across the district but
concentrate along Hoa Lac – Hoa Binh Road and National Highway 6.
In recent years, the number of businesses
investing in Ky Son district has increased considerably with many major
projects such as the Hoa Binh – Geleximco golf course in Dan Ha commune, Ky Son
township and Trung Minh commune of Hoa Binh city; the Hoa Binh Xanh high-end
eco-residential area project in Phuc Tien commune; the Bao Tho International
Hoa Binh eco-resort site in Dan Ha commune; and the An Viet – Hoa Binh golf
course in Phuc Tien and Mong Hoa communes.
Among investors, the Phu Hung Khang Development
Co. Ltd, a subsidiary of the Phu My Hung Development Co. Ltd that is known for
the Phu My Hung residential project in Ho Chi Minh City, has invested in an
eco-residential area project in Phu Minh and Hop Thanh communes. This project
will build the Dam Bai Lake vicinity into a functional area associated with preservation
of natural resources and traditional culture. Later, an entertainment centre
and a residential area for about 20,000 people will be developed./.
Dao Village’s honey – a product certified with a 3-star OCOP (One Commune One Product) rating by Thong Nhat Agricultural Cooperative in Dao Village (Hoa Binh City) – is highly regarded by consumers for its quality, richness, and variety in packaging. The distinctively sweet taste of Dao Village’s honey leaves a lasting impression on anyone who has tried it.
In alignment with Project No. 07-DA/TU, issued by the Hoa Binh provincial Party Committee on November 1, 2021, Lac Thuy district has actively promoted investment and supported the sustainable development of its industrial and handicraft sectors during the 2021–2025 period. Alongside this, the district has remained committed to preserving and revitalising traditional craft villages.
Located in the northern part of Lac Thuy district, with a temperate climate and fertile soil, Phu Thanh commune has great potential and advantages in growing tea. The long-standing experience, combined with strict adherence to organic farming practices in the tea gardens, ensures that the dried tea products from Phu Thanh and Lac Thuy as a whole are sold out immediately upon production, providing a stable and prosperous life for the local people.
Amid efforts to streamline the administrative apparatus, Hoa Binh province has intensified measures to address challenges in land clearance, resettlement support, and infrastructure investment, aiming to speed up the progress of key projects.
Hoa Binh province has posted an unprecedented economic growth rate of 12.76% in the first quarter of 2025, marking its highest quarterly performance to date and positioning it as the second fastest-growing locality in the country, trailing only Bac Giang province.
Under current regulations, products in the One Commune – One Product (OCOP) programme that are rated three stars or higher must undergo re-evaluation every three months. However, in reality, some of these products fail to consistently meet the required standards, raising concerns about the sustainability of their OCOP certification. This underscores the urgent need for producers to enhance product quality and gradually develop their OCOP products into strong, marketable brands.
