The food processing and drinks industry has seen growth of 7 percent in recent years, with more and more foreign investors deciding to pour money into the sector.
In HCM City, food and drinks represented 17 percent of total retail revenue last year. (Photo: baotintuc.vn).
"The food and
drinks sector is now taking the largest proportion of monthly spending for the
Vietnamese, around 35 percent,” Pham Thanh Kien, Director of the Ho Chi Minh
City Industry and Trade Department, was quoted as saying in theSai Gon
Giai Phong(Liberated Sai Gon) newspaper.
In HCM City, food and drinks represented 17 percent of total
retail revenue last year.
Export turnover for food processing and agricultural products
totalled more than 40 billion USD last year.
Vietnamese products have successfully reached many technical
standards and quality barriers and are present in 200 countries, including the
US, Japan, the Republic of Korea and the EU.
For foreign investors, the abundance of agricultural products
and foodstuff in the country is an advantage. Vietnam is considered one of the
top five food baskets in the world and one of the top 15 largest countries by
agriculture exports.
The young population and the rising popularity of processed
food are two other factors influencing investors’ decisions.
For the last five years, many international food-processing
companies have and expanded their production in Vietnam.
In the coming time, the Government plans to withdraw
its shares in major food processing and drink companies like Vinamilk or Habeco
and create more opportunities for foreign investors.
Foreign investors have also invested in and expanded their
trade centres, supermarkets and convenience stores, which have all helped to
increase consumption of processed foods.
Multinational retailers like Circle K, 7-Eleven, B’s mart,
Family Mart, MiniStop, Big C, Aeon and Lotte now have a total of 3,000
convenience stores, 300 trade centres and supermarkets in Vietnam.
"This also means more competitive pressure for the domestic
food processing and drink manufacturers,” said Ly Kim Chi, Chairwoman of the
HCM City Food and Foodstuff Association.
Currently, 98 percent of domestic manufacturers are small and
medium size with limited financial resources and poor competitiveness.
"Foreign distributors and manufacturers have a strategy to
dominate the Vietnamese market. Distributors have reduced expenditures to the
producers, while the latter have dropped selling prices or increased
promotions,” she said.
"Foreign distributors have also established barriers like
quality and packaging standards and many others so they can refuse domestic
products,” she added.
"To compete on the home ground, domestic enterprises must
increase their production capability, quality and packaging to meet
international standards,” said Huynh Thanh Dien from HCM City’s University of
Economics.
"For long-term development, domestic enterprises should join
international supply chains. Authorities should also apply the same incentive
policies for foreign and domestic companies,” he added.
Many foreign companies receive preferential treatment on land
rent, taxes and technology imports.
"Authorities should also prevent unhealthy competition when
foreign enterprises work together to try to eliminate local ones and engage in
dumping practices,” he said.
Vietnam has 5,500 food and drink manufacturing enterprises,
with 2,000 of them located in HCM City.-
Source: VNA
Once a mountainous province facing many challenges, Hoa Binh has, after more than a decade of implementing the national target programme on new-style rural area development, emerged as a bright spot in Vietnam’s northern midland and mountainous region. In the first quarter of 2025, the province recorded positive results, paving the way for Hoa Binh to enter a phase of accelerated growth with a proactive and confident mindset.
Hoa Binh province is steadily advancing its agricultural sector through the adoption of high-tech solutions, seen as a sustainable path for long-term development.
The steering committee for key projects of Hoa Binh province convened on May 14 to assess the progress of major ongoing developments
A delegation of Hoa Binh province has attended the "Meet Korea 2025" event, recently held by the Ministry of Foreign Affairs, the Embassy of the Republic of Korea (RoK) in Vietnam, the Korea Trade-Investment Promotion Agency, and the People's Committee of Hung Yen province.
Hoa Binh province joined Vietnam’s national "One Commune, One Product” (OCOP) programme in 2019, not simply as a mountainous region following central policy, but with a clear vision to revive the cultural and agricultural values in its villages and crops.
From just 16 certified products in its inaugural year to 158 by early 2025, the One Commune One Product (OCOP) programme in Hoa Binh province has followed a steady and strategic path. But beyond the numbers, it has reawakened local heritage, turning oranges, bamboo shoots, brocade, and herbal remedies into branded, market-ready goods - and, more profoundly, transformed how local communities value and present their own cultural identity.
.jpg)
