(HBO) - Kim Boi district has identified agriculture as the pillar and spearhead in socio-economic development over the past years. Therefore, the district’s Party Committee and People’s Committee have led efforts to optimize local potential and strength, gearing towards commercial agricultural production with high economic values.
The
district has established citrus growing zones in Tu Son, Du Sang, Vinh Tien,
Bac Son, Hung Tien, Kim Son, Nam Thuong and My Hoa communes. In 2018, the total
citrus area was nearly 1,300 hectares, with total output reaching 7,800 tonnes
and each ha generating from 200-250 million VND.
Of
the total area, 149 ha of citrus gardens in Tu Son, Du Sang, Vinh Tien and Binh
Son communes have received food safety and VietGap certificates. Besides, 34 ha
of longan in Son Thuy and 3.2 ha of citrus in Vinh Tien commune were certified
as organic cultivation, helping local fruit find markets in Hanoi and some other provinces, and improve
added value in production.
Dinh Van Duc, Vice
Chairman of the provincial People’s Committee, visits a chili growing model in
Thuong Bi commune
To
facilitate the sustainable development of agriculture and make the best use of
local advantages, Kim Boi has took the initiative in building production chains
and linkages between businesses and cooperatives for product marketing.
The
district has developed a 149-ha citrus growing chain at Muong Dong Cooperative;
and partnered with Tan Loc Phat Company to build a cultivation chain of pumpkin
seeds on over 86 ha and cucumber seeds on 7.3 ha; with Nhiet Doi (Tropical)
Company and Hai Mui Ten Do Ltd., Co. to grow 33 ha of bitter melon and 3.2 ha
of gourd for seeds; and with Dong Giao Foodstuff Export JSC in Ninh Binh
province to grow 154 ha of sweet corn, among others.
Besides,
the district has formed 15 farms and 22 cooperatives, of which 11 cooperatives have
established partnership with businesses. Of note, five cooperatives and farms have
successfully built their own brand names and received food safety certificates,
namely the Muong Dong agriculture and trade cooperative, the Son Thuy
agricultural service cooperative, the Hop Kim husbandry and service cooperative,
Linh Dung farm and Ha Bi cooperative./.
After the Lunar New Year (Tet) holidays, trade union members and workers in Hoa Binh province returned to work with an excited spirit at the beginning of the new spring. Throughout the workshops, factories and enterprises, they were full of enthusiasm, immediately getting to work, striving to excellently complete tasks and production and business targets.
Red grapefruit is a native crop of Tan Lac district, where the fertile soil and favourable climate create ideal conditions for its growth. With over 80% of the area being mountainous, at an altitude of 300-400 metres above sea level, red grapefruits here thrive on well-drained, fertile hillside soil. The region’s large temperature variation between day and night enhances the fruit's nutrient absorption. The local cultivation techniques also contribute to its uniqueness
The provincial business association recently convened a conference to review its 2024 operations and outline plans for 2025. The meeting was attended by Standing Deputy Secretary of the provincial Party Committee and Chairman of the provincial People’s Committee Bui Duc Hinh along with leaders from various departments and agencies.
Hoa Binh province is prioritising rural transportation infrastructure to improve mobility, facilitate trade, and boost socio-economic development.
The Minister of Agriculture and Rural Development has just issued Decision No. 377/QD-BNN-VPĐP approving the results of the evaluation and classification of the products of the National One Commune One Product Program in 2024 (phase 3).
As the Lunar New Year (Tet) approaches, the market becomes more vibrant than ever. In Hoa Binh province, preparations for Tet have been bustling since the 20th of the last lunar month, with an abundant supply of goods to meet the growing consumer demand.