(HBO) – A conference to promote tourism investment in Hang Kia-Pa Co of Mai Chau district was held in Hang Kia commune. The event drew Bui Van Tinh, Secretary of the provincial Party Committee; Ngo Van Tuan, Deputy Secretary of the Party Committee; Nguyen Van Chuong, Vice Chairman of the provincial People’s Committee; and Ngo Hoai Chung, Vice Director of the Vietnam National Administrative of Tourism under the Ministry of Culture, Sports and Tourism, as well as representatives of groups, organisations, businesses and investors, leaders of departments and sectors of Mai Chau, and locals in Hang Kia and Pa Co communes.
Located at about 200km from Hanoi, Hang Kia has abundant
advantages and potential for tourism development.
Hang Kia and Pa Co communes of Mai Chau district is 1,200m above
the sea level with an average temperature of 18.5 Celsius degree. The
localities have maintained the unique cultural values of the Mong ethnic
minority group which accounts for 99 percent of the communes’ population. The
traditional cultural values and craft include weaving, brocade embroidering, fabric
dyeing, and forging.
This is a favourable condition for the province to develop
ecotourism and community-based tourism, inspiring domestic and foreign tourists
to explore and experience.
In Hang Kia and Pa Co, many households have successfully run
homestays. From 2018, the two communes welcomed over 5,000 visitors, 60 percent
of them foreigners.
In order to create favourable conditions for investors to Hang
Kia and Pa Co communes, the provincial People’s Committee has built a list of
potential destinations for designing projects and calling for investment.
Nguyen Van Chuong,
Vice Chairman of the provincial People’s Committee, signs a memorandum of
understanding on investment cooperation with businesses.
Addressing the conference, Ngo Hoai Chung, Vice Director of
the Vietnam National Administration of Tourism, lauded the great tourism
development potential of Hoa Binh and Hang Kia and Pa Co communes in
particular.
Meanwhile, Bui Van Tinh, Secretary of the provincial Party
Committee, pledged to create optimal environment for investors and businesses
to effectively tap the potential and strengths of the province in tourism.
At the conference, the People’s Committee of Hoa Binh signed
a memorandum of understanding with 8 groups and investors on cooperation in
tourism in Hang Kia and Pa Co.
On the occasion, the Steering Committee on Tourism
Development of Mai Chau offered four sets of equipment worth 100 million VND to
four homestay households in the two communes.
Once a mountainous province facing many challenges, Hoa Binh has, after more than a decade of implementing the national target programme on new-style rural area development, emerged as a bright spot in Vietnam’s northern midland and mountainous region. In the first quarter of 2025, the province recorded positive results, paving the way for Hoa Binh to enter a phase of accelerated growth with a proactive and confident mindset.
Hoa Binh province is steadily advancing its agricultural sector through the adoption of high-tech solutions, seen as a sustainable path for long-term development.
The steering committee for key projects of Hoa Binh province convened on May 14 to assess the progress of major ongoing developments
A delegation of Hoa Binh province has attended the "Meet Korea 2025" event, recently held by the Ministry of Foreign Affairs, the Embassy of the Republic of Korea (RoK) in Vietnam, the Korea Trade-Investment Promotion Agency, and the People's Committee of Hung Yen province.
Hoa Binh province joined Vietnam’s national "One Commune, One Product” (OCOP) programme in 2019, not simply as a mountainous region following central policy, but with a clear vision to revive the cultural and agricultural values in its villages and crops.
From just 16 certified products in its inaugural year to 158 by early 2025, the One Commune One Product (OCOP) programme in Hoa Binh province has followed a steady and strategic path. But beyond the numbers, it has reawakened local heritage, turning oranges, bamboo shoots, brocade, and herbal remedies into branded, market-ready goods - and, more profoundly, transformed how local communities value and present their own cultural identity.