(HBO) – The Huy Chi service cooperative in Chi Bai village, Hung Son commune, Kim Boi district, has applied science and technology to produce lemongrass essential oil with the distillation method.
Huy Chi cooperative’s lemongrass essential oil in Chi Bai village, Hung Son commune, Kim Boi district, is made with modern distillers, ensuring hygiene.
The product has various uses, including repelling mosquito
and insects, deodorising, and reducing stress. In 2020, the cooperative’s product registered
for the One Commune-One Product (OCOP) Programme at the provincial level.
The lemongrass plants have been cultivated in Ba Bi village,
Hung Son commune since 2003. The weather and land in the locality is suitable for
the growth of the plant. Recognising the shortage in supply, while the economic
value of the plant is five times higher than that of rice cultivation on the
same area, the Party Committee and administration of Hung Son commune have
defined lemongrass as one of the major farm produce of the locality. So far,
the commune has had more than 48 hectares of lemongrass, mostly in Ba Bi
village.
A 1,500-litre cooker can process 500 kilos of raw lemongrass
to extract 1.5 litre of oil. Extracted lemongrass leaves are used as cow’s feed
or fertilisers. The price of a 10ml lemongrass oil bottle is 50,000 VND
(2.15 USD). The product has been ready to take part in the OCOP Programme in
2020. It has received barcodes, labels and certificate of food safety.
Nguyen Khac Thanh, Chairman of the People’s Committee of
Hung Son commune, said that the commune’s Party Committee and Huy Chi
cooperative have worked hard to complete the product for the OCOP Programme in
2020. Once recognised as a OCOP product at the provincial level, Hung Son
lemongrass growers will get a chance to improve their income and living
conditions, thus encouraging them to give more capital and technical investment
to lemongrass farms and expand the farm areas.
Being marked with OCOP stars will also help the product to
enhance its value and affirm its trademark
as well as
position, he added./.
Once a mountainous province facing many challenges, Hoa Binh has, after more than a decade of implementing the national target programme on new-style rural area development, emerged as a bright spot in Vietnam’s northern midland and mountainous region. In the first quarter of 2025, the province recorded positive results, paving the way for Hoa Binh to enter a phase of accelerated growth with a proactive and confident mindset.
Hoa Binh province is steadily advancing its agricultural sector through the adoption of high-tech solutions, seen as a sustainable path for long-term development.
The steering committee for key projects of Hoa Binh province convened on May 14 to assess the progress of major ongoing developments
A delegation of Hoa Binh province has attended the "Meet Korea 2025" event, recently held by the Ministry of Foreign Affairs, the Embassy of the Republic of Korea (RoK) in Vietnam, the Korea Trade-Investment Promotion Agency, and the People's Committee of Hung Yen province.
Hoa Binh province joined Vietnam’s national "One Commune, One Product” (OCOP) programme in 2019, not simply as a mountainous region following central policy, but with a clear vision to revive the cultural and agricultural values in its villages and crops.
From just 16 certified products in its inaugural year to 158 by early 2025, the One Commune One Product (OCOP) programme in Hoa Binh province has followed a steady and strategic path. But beyond the numbers, it has reawakened local heritage, turning oranges, bamboo shoots, brocade, and herbal remedies into branded, market-ready goods - and, more profoundly, transformed how local communities value and present their own cultural identity.
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