(HBO) – The family of Pham Van Vuong in Khoang hamlet of Son Thuy commune, Hoa Binh province’s Kim Boi district, has been one of the households earning high income from farming longan trees over the last years.
Vuong’s wife, Dao,
said they gained a bumper longan crop with good prices this year. Longan was
sold at over 30,000 VND per kg at the beginning of the harvest season and about
20,000 VND per kg at the end of the season. Profits from longan cultivation are
comparable to orange and grapefruit farming if farmers make appropriate
investment and have good farming techniques.
Pham Van Vuong in Khoang hamlet of Son Thuy commune
(Kim Boi district) earned about 500 million VND (22,000 USD) from this year’s
longan crop.
A cash crop production area has been formed in
Son Thuy commune, and Son Thuy longan is generating an opportunity for many
local families to get rid of poverty and get rich. Dao recounted that 20 years
ago, like many other households in Khoang hamlet, her family faced an array of
difficulties as the farmland area was small and rice farming provided just
enough rice for family consumption. Local people tried to farm different plant
varieties but failed due to unstable sale and prices.
As relatives of her husband were living in Hung
Yen province, known as a longan farming hub, Dao and several households decided
to pilot the planting of longan trees. At first, her family just cultivated
some longan varieties, and they realised that the Huong Chi variety suits the
climate and soil conditions in Son Thuy commune. The family reclaimed their
farmland and used part of the rice farming area to grow longan trees.
They and many other households have also
actively acquired knowledge of farming techniques to raise longan output. Dao’s
family now owns 1ha of longan with 230 trees, which generated the highest ever
productivity this year (25-30 tonnes), earning them 500 million VND.
Son Thuy farmers used to plant various plants,
from watermelon, bamboo to pumpkin, but longan has proved to be most
profitable. Traders from Vinh Phuc province,
Hanoi, Hai Phong city and Nghe An province
have come here to purchase Son Thuy longans, which have thin skin, thick flesh
and soft sweetness. Income from longan cultivation averages 200-300 million VND
(8,800 – 13,200 USD) per ha and can reach 400-500 million VND (17,600 – 22,000
USD) per ha if good farming techniques are used.
Dao added that Khoang hamlet is home to the
largest longan area in Son Thuy commune, about 45ha, most of which has borne
fruit. Many households such as the families of Bui Van Men, Bui Van Luc and Bui
Van Linh have become rich thanks to farming longan. Up to 58 of the 110ha of
longan trees in the commune have borne fruit, generating 700 tonnes worth some
14 billion VND (nearly 616.300 USD). Since Son Thuy longan was recognized as a
collective brand, local farmers have complied with the safe production process
so as to ensure the sustainability of the brand./.
Once a mountainous province facing many challenges, Hoa Binh has, after more than a decade of implementing the national target programme on new-style rural area development, emerged as a bright spot in Vietnam’s northern midland and mountainous region. In the first quarter of 2025, the province recorded positive results, paving the way for Hoa Binh to enter a phase of accelerated growth with a proactive and confident mindset.
Hoa Binh province is steadily advancing its agricultural sector through the adoption of high-tech solutions, seen as a sustainable path for long-term development.
The steering committee for key projects of Hoa Binh province convened on May 14 to assess the progress of major ongoing developments
A delegation of Hoa Binh province has attended the "Meet Korea 2025" event, recently held by the Ministry of Foreign Affairs, the Embassy of the Republic of Korea (RoK) in Vietnam, the Korea Trade-Investment Promotion Agency, and the People's Committee of Hung Yen province.
Hoa Binh province joined Vietnam’s national "One Commune, One Product” (OCOP) programme in 2019, not simply as a mountainous region following central policy, but with a clear vision to revive the cultural and agricultural values in its villages and crops.
From just 16 certified products in its inaugural year to 158 by early 2025, the One Commune One Product (OCOP) programme in Hoa Binh province has followed a steady and strategic path. But beyond the numbers, it has reawakened local heritage, turning oranges, bamboo shoots, brocade, and herbal remedies into branded, market-ready goods - and, more profoundly, transformed how local communities value and present their own cultural identity.
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