(HBO) - The provincial People’s Committee has recently issued a food safety action plan in 2021 designed to improve the quality and competitive edge of local agro-forestry-aquatic products to meet the demand of domestic consumption in the context of the COVID-19 pandemic, and promote exports.
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Hoa Binh adds 44 products to the local OCOP list in 2020.
Several key missions were outlined in the action plan, which includes timely
implementation of resolutions, directives, programmes, and plans of the
National Assembly, Government and competent ministries regarding food safety.
Besides, management of agricultural materials quality and food safety must be
integrated into the process of agricultural restructuring.
Due attention will be paid to developing products designated as key products of
the country and the province towards forming value chains meeting organic
standards and using high technologies. The province also aims to enhance the g
local agriculture sector's resilience to climate change, expand safe
agricultural areas, and promote the development of OCOP products and safe
wholesale market.
The province will sharpen focus on communication work to get agro-forestry-aquatic
production and business establishments to strictly follow food safety laws,
popularise quality products, and publicise any businesses which violate food
safety regulations.
Additionally, it will push the enforcement of Cicular No.38/2918/TT-BNNPTNT
dated December 25, 2018 and Circular No.17/2018/TT-BNNPTNT dated October 31,
2018 of the Ministry of the Agriculture and Rural Development to manage food
safety at agro-forestry-aquatic production and trading businesses, and hand out
punishment for violations.
The province will maintain food safety supervision programmes, and tighten
management over the trading of pesticides, veterinary medicines, fertilisers,
animal foods, and farm produce wholesale markets.
Furthermore, it will work to expand export market for local
agro-forestry-aquatic products, and join hands with competent ministries and
authorities to give timely support to local firms amidst the COVID-19
pandemic./.
Once a mountainous province facing many challenges, Hoa Binh has, after more than a decade of implementing the national target programme on new-style rural area development, emerged as a bright spot in Vietnam’s northern midland and mountainous region. In the first quarter of 2025, the province recorded positive results, paving the way for Hoa Binh to enter a phase of accelerated growth with a proactive and confident mindset.
Hoa Binh province is steadily advancing its agricultural sector through the adoption of high-tech solutions, seen as a sustainable path for long-term development.
The steering committee for key projects of Hoa Binh province convened on May 14 to assess the progress of major ongoing developments
A delegation of Hoa Binh province has attended the "Meet Korea 2025" event, recently held by the Ministry of Foreign Affairs, the Embassy of the Republic of Korea (RoK) in Vietnam, the Korea Trade-Investment Promotion Agency, and the People's Committee of Hung Yen province.
Hoa Binh province joined Vietnam’s national "One Commune, One Product” (OCOP) programme in 2019, not simply as a mountainous region following central policy, but with a clear vision to revive the cultural and agricultural values in its villages and crops.
From just 16 certified products in its inaugural year to 158 by early 2025, the One Commune One Product (OCOP) programme in Hoa Binh province has followed a steady and strategic path. But beyond the numbers, it has reawakened local heritage, turning oranges, bamboo shoots, brocade, and herbal remedies into branded, market-ready goods - and, more profoundly, transformed how local communities value and present their own cultural identity.
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