(HBO) - Since the COVID-19 pandemic broke out, consumers have switched to online shopping. To meet the market's demand, Hoa Binh’s facilities and businesses have taken the initiative in putting products for sale on e-commerce marketplaces and websites to stabilise production and ensure workers’ lives.
Most of the
supermarkets and convenience stores accept payments via bank accounts and VNPay
app (Photo taken at AP Plaza in Hoa Binh city).
In 2020, 70 percent of firms in Hoa Binh used email for their activities, more
than 30 percent owned websites; over 30 percent sold their products on
e-commerce sites and over 20 percent used specific software.
The agricultural sector faced various hardships last year
and the provincial Department of Agriculture and Rural Development and relevant
agencies assisted local farmers with selling their products on e-commerce
platforms.
Together with Postmart.vn and Voso.vn, training courses
were held across 10 districts and Hoa Binh city for about 2,900 agricultural
production households and cooperatives. As a result, 443 collectives and
individuals started to sell products on Postmart.vn and 486 at Voso.vn.
Bui Van Mien, director of Son Thuy agricultural service cooperative
in Xuan Thuy commune (Kim Boi district), said e-commerce platforms boosted the
sale of Son Thuy longan last year and helped the cooperative connect with
consumers and save costs.
A large number of supermarkets and convenience stores in
the province now also sell products online.
Deputy Director of AP Plaza Hoang Thi Tuoi said when the province reported
COVID-19 outbreaks, the supermarket launched online shopping and free delivery
services for invoices of at least 150,000 VND (6.6 USD). It also accepted
payments made via VNPay and bank accounts to avoid direct contact.
For the 2021-2025 period, Hoa Binh targets to have 55 percent of its population
purchase products online; 50 percent of supermarkets, shopping malls,
distributors, families and individuals use cashless payment methods; revenues
of business-to-consumer (B2C) e-commerce business models expand 15-20 percent
annually and that of business-to-business (B2B) models account for 10-15
percent of export turnover by 2025.
In addition, about 80 percent of local firms will own websites and all
supermarkets and shopping malls have point of sale (POS) software and 70
percent of utility providers accept cashless payments and issue e-invoice for
consumers./.
Dao Village’s honey – a product certified with a 3-star OCOP (One Commune One Product) rating by Thong Nhat Agricultural Cooperative in Dao Village (Hoa Binh City) – is highly regarded by consumers for its quality, richness, and variety in packaging. The distinctively sweet taste of Dao Village’s honey leaves a lasting impression on anyone who has tried it.
In alignment with Project No. 07-DA/TU, issued by the Hoa Binh provincial Party Committee on November 1, 2021, Lac Thuy district has actively promoted investment and supported the sustainable development of its industrial and handicraft sectors during the 2021–2025 period. Alongside this, the district has remained committed to preserving and revitalising traditional craft villages.
Located in the northern part of Lac Thuy district, with a temperate climate and fertile soil, Phu Thanh commune has great potential and advantages in growing tea. The long-standing experience, combined with strict adherence to organic farming practices in the tea gardens, ensures that the dried tea products from Phu Thanh and Lac Thuy as a whole are sold out immediately upon production, providing a stable and prosperous life for the local people.
Amid efforts to streamline the administrative apparatus, Hoa Binh province has intensified measures to address challenges in land clearance, resettlement support, and infrastructure investment, aiming to speed up the progress of key projects.
Hoa Binh province has posted an unprecedented economic growth rate of 12.76% in the first quarter of 2025, marking its highest quarterly performance to date and positioning it as the second fastest-growing locality in the country, trailing only Bac Giang province.
Under current regulations, products in the One Commune – One Product (OCOP) programme that are rated three stars or higher must undergo re-evaluation every three months. However, in reality, some of these products fail to consistently meet the required standards, raising concerns about the sustainability of their OCOP certification. This underscores the urgent need for producers to enhance product quality and gradually develop their OCOP products into strong, marketable brands.
