(HBO)– Bo village in Trung Bi commune (Kim Boi district) has a large alluvial area running along a spring always full of water. The fertile land has never been left uncultivated in any winter crop. And this year is the same. Although in mid-October, spring water level rise due to the historic flood submerged all corn areas that had been planted over 10 days earlier, local farmers were still determined to not let land free in this winter crop by growing new plants when the water dropped.


Farmers in Bo village, Trung Bi commune grow vegetables and beans on corn areas damaged by flood.

 According to statistics of the People’s Committee of Trung Bi commune, the commune had about 83.6 ha of winter crops damaged by flood, including corn, sweet potato and vegetables of the Brassicaceae family. When the rain was over and water dropped, local farmers went to the field to restore production by replanting on damaged areas. As the time was not long enough to grow moisture-loving plants such as corn, peanuts, soybeans, and cucumber, the commune shifted the plantation to winter plants like sweet potato and vegetables, with the targeted area of over 100 ha.

 like Trung Bi, other communes in Kim Boi district are surmounting flood consequences to produce winter crops. Although extreme weather damaged over 430 ha of plants and slowed down production progress, local farmers were not discouraged. At present, the People’s Committee of Kim Boi district has made a list of communes to provide vegetable seeds for them with a total of more than 1.3 tonnes. As scheduled, the town and communes continue expanding vegetable areas, with the focus on the Brassicaceae family such as Sa Pa cabbage, Japan kohlrabi and Sakata Brassica integrifolia.

 Deputy head of Kim Boi district’s Division of Agriculture and Rural Development Bui Van Bo said that: "winter crop production often takes place in difficult conditions, especially when bad weather affected the locality from the beginning of the season. In this situation, all communes strived to fulfil the set targets with a total area of 2,060 ha. To do this, the Division of Agriculture and Rural Development advised farmers to use the varieties having short growth time with the focus on white corn (as it can be used as food for buffalos and cows), sweet potato, potato, and vegetables as those plants can be harvested early and have good consumption. Currently, the communes are speeding up production and using plant protection measures to not only complete set targets but also ensure the quality and output of winter crops./.

Related Topics


Hoa Binh fast-tracks new-style countryside development with strong base

Once a mountainous province facing many challenges, Hoa Binh has, after more than a decade of implementing the national target programme on new-style rural area development, emerged as a bright spot in Vietnam’s northern midland and mountainous region. In the first quarter of 2025, the province recorded positive results, paving the way for Hoa Binh to enter a phase of accelerated growth with a proactive and confident mindset.

High tech seen as key to sustainable farming in Hoa Binh

Hoa Binh province is steadily advancing its agricultural sector through the adoption of high-tech solutions, seen as a sustainable path for long-term development.

Hoa Binh reviews progress on key provincial projects

The steering committee for key projects of Hoa Binh province convened on May 14 to assess the progress of major ongoing developments

Hoa Binh attends "Meet Korea 2025" event

A delegation of Hoa Binh province has attended the "Meet Korea 2025" event, recently held by the Ministry of Foreign Affairs, the Embassy of the Republic of Korea (RoK) in Vietnam, the Korea Trade-Investment Promotion Agency, and the People's Committee of Hung Yen province.

Hoa Binh revives local heritage through OCOP programme

Hoa Binh province joined Vietnam’s national "One Commune, One Product” (OCOP) programme in 2019, not simply as a mountainous region following central policy, but with a clear vision to revive the cultural and agricultural values in its villages and crops.

OCOP Hoa Binh: Awakening local excellence - Journey from tradition to market

From just 16 certified products in its inaugural year to 158 by early 2025, the One Commune One Product (OCOP) programme in Hoa Binh province has followed a steady and strategic path. But beyond the numbers, it has reawakened local heritage, turning oranges, bamboo shoots, brocade, and herbal remedies into branded, market-ready goods - and, more profoundly, transformed how local communities value and present their own cultural identity.