Management of planting area and packaging facility codes is a key point in traceability and geographical indications for a number of major agricultural products of Hoa Binh province in order to meet export conditions. Therefore, issuance of planting area codes as well as good implementation of traceability are identified by the provincial agricultural sector as an opportunity to increase competitiveness of agricultural products in both domestic and export markets.
In recent years, the province has encouraged organisations and individuals to register for planting area and packaging facility codes in order to have more "passports" for the province’s agricultural products to go to the world.
Leaders of the provincial sub-department of crop cultivation and plant protection check cultivation diary of a pomelo household who has been granted a planting area code in Ngoc Luong commune, Yen Thuy district.
In late 2023, farmers in Luong Son district exported the first batch of Dien pomelos to the US market. Before export, the pomelos had been tested to ensure they met 900 food safety inspection criteria according to the requirements of the EU and the regulations of the importing country.
Earlier in the same year, Cao Phong district exported seven tonnes of fresh oranges to the UK market. Sample packages sent to the UK were cleared without any problems with food safety and origin.
So far, under the direction of the province and with support from specialised and local agencies, 389.77 hectares of fruit and five packaging facilities have been granted with export planting area and packaging codes by the plant protection authority and approved by importing countries. Since then, there have been a number of agricultural products that meet all export requirements to the markets of the UK, the US, China, the EU.
In the first six months of 2024, the province's total export volume of agricultural products reached 725 tonnes, with an export value of about 31.6 billion VND, an increase of about 10% over the same period last year.
Nguyen Hong Yen, Director of the sub-department of crop cultivation and plant protection, said that while it is difficult to acquire a planting area code, it is even harder to maintain the required conditions to keep the code. If the management is relaxed, shipments of exported agricultural products will meet regulations of importing countries, leading to a potential risk of reducing market share.
Once a mountainous province facing many challenges, Hoa Binh has, after more than a decade of implementing the national target programme on new-style rural area development, emerged as a bright spot in Vietnam’s northern midland and mountainous region. In the first quarter of 2025, the province recorded positive results, paving the way for Hoa Binh to enter a phase of accelerated growth with a proactive and confident mindset.
Hoa Binh province is steadily advancing its agricultural sector through the adoption of high-tech solutions, seen as a sustainable path for long-term development.
The steering committee for key projects of Hoa Binh province convened on May 14 to assess the progress of major ongoing developments
A delegation of Hoa Binh province has attended the "Meet Korea 2025" event, recently held by the Ministry of Foreign Affairs, the Embassy of the Republic of Korea (RoK) in Vietnam, the Korea Trade-Investment Promotion Agency, and the People's Committee of Hung Yen province.
Hoa Binh province joined Vietnam’s national "One Commune, One Product” (OCOP) programme in 2019, not simply as a mountainous region following central policy, but with a clear vision to revive the cultural and agricultural values in its villages and crops.
From just 16 certified products in its inaugural year to 158 by early 2025, the One Commune One Product (OCOP) programme in Hoa Binh province has followed a steady and strategic path. But beyond the numbers, it has reawakened local heritage, turning oranges, bamboo shoots, brocade, and herbal remedies into branded, market-ready goods - and, more profoundly, transformed how local communities value and present their own cultural identity.
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