The
Department has recommended the provincial People’s Committee enhance the
management of the quality of agricultural materials and the safety of
agro-forestry-fishery products via issuing decision and a document No.
55/UBND-NNTN dated January 16, 2017. It has also joined hands with relevant
departments and branches to promote inter-disciplined cooperation in food
safety management in the locality.
Fish
raised in cages along the Da River in Hien Luong commune which are granted with
food safety certificate
The local agriculture sector has so far organised 48 training courses for 2,893 producers and businesspeople to raise their awareness of food safety and quality of agricultural materials as well as updating them on knowledge and legal regulations in the field. Ten courses and conferences to popularise advanced production were held for 572 people.
They remained C rating for 140 out of 500 agricultural equipment and input trading businesses.
After the re-inspection, they have upgraded three businesses from C to B rating, revoked food hygiene and safety certificates granted to three others and requested competent state agency to withdraw the business registration certificate of another.
In addition, the province increased irregular interdisciplinary checks to examine food origins and handle violations. Some 11 businesses have received strict penalties while three cases involving high antibiotic residues in pork and contaminated seafood have been discovered and investigated.
Deputy Director of the provincial Department of Agriculture and Rural Development Vuong Dac Hung said beside these actions, the department has played an active role in certifying and promoting safe food products.
It has introduced 14 certified agribusinesses to join safe food promotion events such as Safe Farm Foods Week and week-long fairs for customers to identify safe farm products.
The province is now home to two farms that produce safe vegetables in supply chain in Dan Chu Commune (Hoa Binh city) and Hien Luong Commune (Da Bac district).
Some 35 food processing and trading businesses are applying for the granting of safe food certificates./.