The One Commune One Product (OCOP) programme is reshaping the rural economy of Lac Son district, helping improve living standards, particularly among the ethnic minority communities in remote areas of Lac Son district.
Mo Duc organic agricultural cooperative in Nhan Nghia commune, Lac Son district, is working towards an OCOP certification for its Oc nhoi (pila conica) product.
Head of the bureau for agriculture and rural development Bui Van Huan said the whole political system has engaged in the development of high-quality OCOP products to boost the economy and enhance local livelihoods over the recent past.
The district now boasts 15 OCOP-certified products, including one 4-star and 14 3-star goods. Leading the way is Nhung Van Hoa Binh Company Limited's turmeric powder, the district's first 4-star OCOP product which has reached out to several foreign markets.
Other successful OCOP products include Chi Dao Michelia tonkinensis, Lac Son ri chicken, Trung Khe sticky rice, Thanh An honey, and traditional brocade weaving, showcasing the district's diverse agricultural and cultural heritage.
Huan said that the OCOP programme not only improves production values, betters competitive edge of the local agricultural products but also forms value chains, shapes up clean production areas, and enhances the living standards of the local residents.
During the two days of November 14th – 15th, at the Provincial Cultural Palace, the Department of Industry and Trade organized a conference to connect the product consumption of the ethnic minorities and the mountainous areas in 2024. There was the attendance of the representatives of leaders of a number of departments, branches, businesses, manufacturers and distributors inside and outside the province.
The Van Mai dam xanh (Bangana lemassoni) fish has long been famous for its unique and delicious flavour, earning a spot on the menus of many restaurants and attracting food connoisseurs. In recent years, residents in Van Mai commune, Mai Chau district, have expanded their fish farming areas and striven to build a strong reputation for their product. They are also working to establish it as an OCOP (One Commune, One Product) item to increase their income.
Outstanding rural industrial products of Hoa Binh province in 2024 were recently honoured and granted certificates, becoming a source of pride for producers and also a boost for local economic development. The honourees are all deeply imbued with the local cultural identity and boast considerable commercial potential, helping popularise the image of Hoa Binh to domestic and international consumers. This is also a solid stepping stone for rural industrial establishments to develop.
In the first 10 months of 2024, Hoa Binh city made significant progress in job creation and labour exports, sending 112 workers abroad through partnerships with authorised recruitment firms.
An award ceremony to announce the official certification for Mai Chau district’s Bangana lemassoni fish, a specialty of the locality because of its unique flavour, was held recently in the district.
Vice Secretary of the provincial Party Committee and Chairman of the provincial People's Committee Bui Van Khanh chaired the regular October meeting of the provincial People's Committee to review 2024 socio-economic performance.
