(HBO) - Ending the bitter bamboo shoot season, after heavy rains, Thai ethnic minority people in Bao La commune (Mai Chau district) prepare to go to high mountains covered by white clouds to find wild-growing "chá” bamboo shoot - a specialty in the locality, which is as big as a finger of an adult. Therefore, it is also called "finger" shoot.

A woman
is purchasing "chá” bamboo shoots in a market in Bao La commune (Mai Chau
district)
"Chá” bamboo shoots sold in the market are wrapped in bundles,
with the finger-sized bamboo shoots, which are about 20cm in length.
We stopped in front of Mrs. Ha Thi Nhua’s basket of shoots
in Van hamlet, Pieng Ve commune. After
two days of digging bamboo shoots on mountain slopes, today, along with bags of
tomatoes, and papaya flowers, Nhua brought nearly 20 bunches of bamboo shoots
to the market. Bundles of bamboo shoots are sold at 10,000 VND/bunch.
"I do not know what they are called in the plain
region, but here we call them ‘chá’ bamboo shoots”. This kind of bamboo shoot wildly
grow on mountains with only one crop a year, and each crop lasts 2-3 months,”
she said.
The "chá” bamboo shoots grow at the end of the bitter bamboo
shoot season when it rains along with wet weather. "This is the best kind of
bamboo shoot here”, Nhua said.
To farmers in communes in the region, from ancient times, the
"chá” bamboo shoot is very familiar.
Mr. Ha Van Hoan, in Bao hamlet, Bao La commune, said the
"chá” bamboo shoots wildly grow in high areas. For a long time, local farmers have
cut the trees to fence. In this area, the shoots grow in some mountain ranges
such as Bao La, Cun Pheo, especially in Ve and Van hamlets in Pieng Ve commune.
"We often cook popular foods from the bamboo shoots, mainly
boiled or baked and eat with salt, or make soup. No matter how it is cooked, it
has its own flavour, unlike other types of bamboo shoots,” Hoan said.
The Bao La market usually disperses at about 10:00. We were fortunate to buy some bunches of bamboo
shoots. Indeed, this is a delicious food.
If they are not boiled, the bamboo shoots are slightly
bitter and a little sweet. Those who cannot eat bitter bamboo shoots can still
enjoy the "chá” bamboo shoots./.
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In the past, the phrase "bumper harvest, rock-bottom prices" was a familiar refrain for Vietnamese farmers engaged in fragmented, small-scale agriculture. But today, a new spirit is emerging across rural areas of Hoa Binh province - one of collaboration, organisation, and collective economic models that provide a stable foundation for production.
Maintaining growing area codes and packing facility codes in accordance with regulations is a mandatory requirement for agricultural products to be eligible for export. Recently, the Department of Agriculture and Environment of Hoa Binh province has intensified technical supervision of designated farming areas and packing facilities to safeguard the "green passport" that enables its products to access international markets.