The Vietnamese Goods Fair kicked off in Hanoi on September 22, featuring 300 stalls by 200 firms from Hanoi, Bac Kan, Tuyen Quang, Quang Tri, Hung Yen and Bac Giang.
At the event (Source: vov)
On display are
industrial products such as electronics, electrical devices, household appliances,
computers, interior décor, food, beverages, apparel, footwear and other
consumer products.
Favorite products voted by consumers over years, genuine and fake goods are
also showcased.
Processing and export firms, supermarkets, shopping centres, food transaction
floors are also invited to a space introducing local signature farm produce to
form networking and expand markets.
The Hanoi Steering Committee of the campaign "Vietnamese people prioritise
Vietnamese goods” assigned the municipal Department of Industry and Trade, the
Party Committee of the Businesses’ Bloc, the Hanoi Radio Television and the
Association of Small and Medium-sized Enterprises to hold a programme to vote
Vietnamese goods favoured by consumers from September to November 2018.
Outstanding Vietnamese goods on display will be introduced for the programme.
The event will last till September 25.
Source: VNA
According to data from the Hoa Binh Provincial Party Committee, the industrial production index for the first six months of 2025 is estimated to have increased by 20% compared to the same period last year. This marks the highest year-on-year growth rate for this period since 2020.
In the first six months of 2025, Hoa Binh province’s export turnover was estimated at 1.145 billion USD, marking an 18.11% increase compared to the same period in 2024. Import turnover was estimated at $ 804 million, a 17.15% increase, which helped the province maintain a positive trade balance.
The lives of the ethnic minority farmers in Tan Lac district have gradually improved thanks to the new directions in agricultural production. This is a testament to the collective strength fostered through the professional associations and groups implemented by various levels of the district’s Farmers’ Union.
With the motto the "product quality comes first,” after nearly one year of establishment and operation, Muong village’s Clean Food Agricultural and Commercial Cooperative, located in Cau Hamlet, Hung Son Commune (Kim Boi district), has launched reputable, high-quality agricultural products to the market that are well-received by consumers. The products such as Muong village’s pork sausage, salt-cured chicken, and salt-cured pork hocks have gradually carved out a place in the market and they are on the path to obtaining the OCOP certification.
In the past, the phrase "bumper harvest, rock-bottom prices" was a familiar refrain for Vietnamese farmers engaged in fragmented, small-scale agriculture. But today, a new spirit is emerging across rural areas of Hoa Binh province - one of collaboration, organisation, and collective economic models that provide a stable foundation for production.
Maintaining growing area codes and packing facility codes in accordance with regulations is a mandatory requirement for agricultural products to be eligible for export. Recently, the Department of Agriculture and Environment of Hoa Binh province has intensified technical supervision of designated farming areas and packing facilities to safeguard the "green passport" that enables its products to access international markets.
