(HBO) - Over the past years, the Farmers' Association levels in the province has propagated its members to access and use the Internet to grasp the market demand for production and consumption, applying scientific technology knowledge in cultivation, animal husbandry. On the other hand, they guide, support to build brand products, synthesize the list of production households, excellent business to provide information to promote, introducing photos, contributing to the consumption of products for farmers.
The farmers in Chieng Chau commune make
traditional handicraft products to contribute for maintaining Mai Chau brocade
brand.
Up to now, the province has Cao Phong oranges
with geographical indications and 10 products with collective marks. Among
them, the Farmers' Association of Mai Chau, Lac Son, Luong Son, Lac Thuy, and
Tan Lac are the owners of collective trademarks of 5 products, including Mai
Chau brocade weaving, organic vegetables of Luong Son, Doi seed of Lac Son, Lac
Thuy oranges, Tan Lac red pomelos. Besides, in the province, there are many
models bringing high income such as the project of producing safe vegetables in
Thong Nhat commune - Hoa Binh city; planting chayote vegetables, planting green
pumpkins of Tan Lac district, planting Huong chi longans in the off-season of
Mr. Bui Van Luc, Son Thuy commune (Kim Boi); the livestock model of Mr. Doan
Van Binh, Hang Tram town (Yen Thuy); the model of forestry plantation and
aquaculture model of Mr Hoang Cong Tham - Hoa Son commune (Luong Son), etc.
According to data from the Hoa Binh Provincial Party Committee, the industrial production index for the first six months of 2025 is estimated to have increased by 20% compared to the same period last year. This marks the highest year-on-year growth rate for this period since 2020.
In the first six months of 2025, Hoa Binh province’s export turnover was estimated at 1.145 billion USD, marking an 18.11% increase compared to the same period in 2024. Import turnover was estimated at $ 804 million, a 17.15% increase, which helped the province maintain a positive trade balance.
The lives of the ethnic minority farmers in Tan Lac district have gradually improved thanks to the new directions in agricultural production. This is a testament to the collective strength fostered through the professional associations and groups implemented by various levels of the district’s Farmers’ Union.
With the motto the "product quality comes first,” after nearly one year of establishment and operation, Muong village’s Clean Food Agricultural and Commercial Cooperative, located in Cau Hamlet, Hung Son Commune (Kim Boi district), has launched reputable, high-quality agricultural products to the market that are well-received by consumers. The products such as Muong village’s pork sausage, salt-cured chicken, and salt-cured pork hocks have gradually carved out a place in the market and they are on the path to obtaining the OCOP certification.
In the past, the phrase "bumper harvest, rock-bottom prices" was a familiar refrain for Vietnamese farmers engaged in fragmented, small-scale agriculture. But today, a new spirit is emerging across rural areas of Hoa Binh province - one of collaboration, organisation, and collective economic models that provide a stable foundation for production.
Maintaining growing area codes and packing facility codes in accordance with regulations is a mandatory requirement for agricultural products to be eligible for export. Recently, the Department of Agriculture and Environment of Hoa Binh province has intensified technical supervision of designated farming areas and packing facilities to safeguard the "green passport" that enables its products to access international markets.
