(HBO) – Hoa Binh province is embarking on a project on zoning off areas for medicinal plants, with priority given to the development of medicinal species with great competitive edges thanks to adaptation to cool climate, gradually meeting domestic demand and exports.

The sachi tree growing project – a joint work between Inca Vietnam JSC and farmers in 10 provinces and city – is lauded for its higher economic efficiency than other plants. The company’s material area has covered 100ha, including 50ha currently under harvest. As a plant with many uses, sachi has contributed to creating jobs and increasing rural workers’ income.

 

Photo: A farmer in Dan Ha commune, Ky Son district cares for sachi tree

 

Under a master plan on medicinal plants till 2025, 24 species of the locality’s strength will be grown on a site of 2,815ha, costing more than 1.2 trillion VND. Of which, over 415 billion VND will be from the State budget and the remaining from businesses and people. The capital will help upgrade infrastructure, adopt technological advances, agricultural encouragement, training, cultivation, trade promotion and manage the quality of material areas.

 Once the master plan is launched, it is expected that medicine supply to the market will increase by 10-12 times from the current volume, thus meeting demand for medicines and improving consumers’ health. Nearly 16,000 regular jobs are expected to be created in the locality, contributing to improving local lives in zoned-off areas.

 The stable and long-term development of medicinal plant areas will help improve economic value on cultivated area, creating more jobs and improving workers’ income as well as protecting health of producers, consumers and ecological environment./.

 

Related Topics


The Program Organizing Committee informed the delegates about the potential and advantages of Hoa Binh

During the two days of November 14th – 15th, at the Provincial Cultural Palace, the Department of Industry and Trade organized a conference to connect the product consumption of the ethnic minorities and the mountainous areas in 2024. There was the attendance of the representatives of leaders of a number of departments, branches, businesses, manufacturers and distributors inside and outside the province.

OCOP programme transforms Lac Son’s rural economy

The One Commune One Product (OCOP) programme is reshaping the rural economy of Lac Son district, helping improve living standards, particularly among the ethnic minority communities in remote areas of Lac Son district.

Mai Chau district eyes turning Van Mai dam xanh fish into an OCOP product

The Van Mai dam xanh (Bangana lemassoni) fish has long been famous for its unique and delicious flavour, earning a spot on the menus of many restaurants and attracting food connoisseurs. In recent years, residents in Van Mai commune, Mai Chau district, have expanded their fish farming areas and striven to build a strong reputation for their product. They are also working to establish it as an OCOP (One Commune, One Product) item to increase their income.

Hoa Binh works to promote outstanding rural industrial products

Outstanding rural industrial products of Hoa Binh province in 2024 were recently honoured and granted certificates, becoming a source of pride for producers and also a boost for local economic development. The honourees are all deeply imbued with the local cultural identity and boast considerable commercial potential, helping popularise the image of Hoa Binh to domestic and international consumers. This is also a solid stepping stone for rural industrial establishments to develop.

Hoa Binh city effectively implements labour export tasks

In the first 10 months of 2024, Hoa Binh city made significant progress in job creation and labour exports, sending 112 workers abroad through partnerships with authorised recruitment firms.

Mai Chau’s bangana lemassoni fish receives official brand certification

An award ceremony to announce the official certification for Mai Chau district’s Bangana lemassoni fish, a specialty of the locality because of its unique flavour, was held recently in the district.