(HBO) – The project "Strengthen the self-help capacities of ethnic communities,” funded by Bread for the World (BfdW), has been implemented in the four selected communes of Nuong Dam, Vinh Tien, Binh Son, and Cuoi Ha in Kim Boi district, Hoa Binh.
The
13-billion-VND project supports these communes in shifting economic structure, improving income from
the same area of farming land, creating jobs and building new-style rural
areas.
The project
comprises of a number of sub-projects, including using Participatory Guarantee
Systems (PGS) in organic agriculture.
Members of an organic vegetable production group
in Dam Trong village, Nuong Dam commune, Kim Boi packs vegetables before
labeling origin stamps.
The GPS Kim
Boi coordinating board was
founded with nine members, said Nguyen Thi Minh Anh, Vice President of the
Women’s Union of Kim Boi district and head of the committee.
With the help
from the faculty of crop production, the North Vietnam College of Agriculture
and Rural Development – a member of the coordinating board, the GPS Kim Boi coordinating board has piloted applying PGS in eight
agricultural cooperatives in three communes – Vinh Tien, Cuoi Ha and Nuong Dam
– including four organic vegetable, two safe chicken farming and two bee
farming cooperatives.
These
cooperatives have a total of 45 members who have been assisted to take a
PGS-standard test of soil and water quality. The coordinating board has opened three training courses on
organic vegetable farming and PGS monitoring, inspection and approach.
The committee
now has its own logo and origin traceability stamps while four organic
cooperatives from the villages of Lung, Dam Rung, Lam Trong and My Tay from the
four selected communes have been granted with PGS certificates after being
cross-checked by other cooperatives./.
During the two days of November 14th – 15th, at the Provincial Cultural Palace, the Department of Industry and Trade organized a conference to connect the product consumption of the ethnic minorities and the mountainous areas in 2024. There was the attendance of the representatives of leaders of a number of departments, branches, businesses, manufacturers and distributors inside and outside the province.
The One Commune One Product (OCOP) programme is reshaping the rural economy of Lac Son district, helping improve living standards, particularly among the ethnic minority communities in remote areas of Lac Son district.
The Van Mai dam xanh (Bangana lemassoni) fish has long been famous for its unique and delicious flavour, earning a spot on the menus of many restaurants and attracting food connoisseurs. In recent years, residents in Van Mai commune, Mai Chau district, have expanded their fish farming areas and striven to build a strong reputation for their product. They are also working to establish it as an OCOP (One Commune, One Product) item to increase their income.
Outstanding rural industrial products of Hoa Binh province in 2024 were recently honoured and granted certificates, becoming a source of pride for producers and also a boost for local economic development. The honourees are all deeply imbued with the local cultural identity and boast considerable commercial potential, helping popularise the image of Hoa Binh to domestic and international consumers. This is also a solid stepping stone for rural industrial establishments to develop.
In the first 10 months of 2024, Hoa Binh city made significant progress in job creation and labour exports, sending 112 workers abroad through partnerships with authorised recruitment firms.
An award ceremony to announce the official certification for Mai Chau district’s Bangana lemassoni fish, a specialty of the locality because of its unique flavour, was held recently in the district.