(HBO) - The Hoa Binh Women's Union presented the money to support the idea of winning the "Women and the future of green economy" creative contest for Mrs. Nguyen Thi Binh, Director of Dao Village Cooperative in Thong Nhat commune (Hoa Binh City) with a model of growing and processing citronella essential oil along the value chain to provide safe products for users, environmentally friendly.” This is one of the three ideas of Hoa Binh women that won the prize at the competition.
The leader of Hoa Binh
Women's Union gave money to support to Dao Village
Agricultural Cooperative.
With the support of
153.4 million VND, the cooperative will invest to buy equipment, build
workshops, print product labels, etc. Currently, the Dao Village Agricultural
Cooperative has produced products from slurry such as dishwashing liquid,
cleaning water...
Participating in the
model, members have the opportunity to access new knowledge through training
courses that organized by the Women's Union; participating in exhibitions,
promoting product introduction in many provinces and cities in the country.
According to data from the Hoa Binh Provincial Party Committee, the industrial production index for the first six months of 2025 is estimated to have increased by 20% compared to the same period last year. This marks the highest year-on-year growth rate for this period since 2020.
In the first six months of 2025, Hoa Binh province’s export turnover was estimated at 1.145 billion USD, marking an 18.11% increase compared to the same period in 2024. Import turnover was estimated at $ 804 million, a 17.15% increase, which helped the province maintain a positive trade balance.
The lives of the ethnic minority farmers in Tan Lac district have gradually improved thanks to the new directions in agricultural production. This is a testament to the collective strength fostered through the professional associations and groups implemented by various levels of the district’s Farmers’ Union.
With the motto the "product quality comes first,” after nearly one year of establishment and operation, Muong village’s Clean Food Agricultural and Commercial Cooperative, located in Cau Hamlet, Hung Son Commune (Kim Boi district), has launched reputable, high-quality agricultural products to the market that are well-received by consumers. The products such as Muong village’s pork sausage, salt-cured chicken, and salt-cured pork hocks have gradually carved out a place in the market and they are on the path to obtaining the OCOP certification.
In the past, the phrase "bumper harvest, rock-bottom prices" was a familiar refrain for Vietnamese farmers engaged in fragmented, small-scale agriculture. But today, a new spirit is emerging across rural areas of Hoa Binh province - one of collaboration, organisation, and collective economic models that provide a stable foundation for production.
Maintaining growing area codes and packing facility codes in accordance with regulations is a mandatory requirement for agricultural products to be eligible for export. Recently, the Department of Agriculture and Environment of Hoa Binh province has intensified technical supervision of designated farming areas and packing facilities to safeguard the "green passport" that enables its products to access international markets.
