(HBO) – After five years of implementing the "One Commune-One Product” (OCOP) programme, Hoa Binh has discovered a number of shortcomings in the work, including the modest production scale and popularisation activities.
Green Ichiba melon, a three-star OCOP product by
Truong Thinh High Technology Agriculture Investment JSC in Lac Thuy has met
GlobalGAP standards.
In reality, the production of a number of OCOP recognised products has not been
expanded, while the market demand is high.
According to the coordinating office for new-style rural area building of Hoa
Binh, each year, the majority of products registered for OCOP programme have
received low score due to small production scale and modest quality, and a lack
of safe production standards such as VietGAP or organic. The reason behind the
situation is low investment in production process, and farmers’ poor
understanding of the OCOP programme.
Hoang Van Tuan, deputy chief of the provincial coordinating office for
new-style rural area building said that in order to promote OCOP products’
trademark and head to export, it is necessary to mobilise the engagement of the
whole political system and the community by popularising the programme and
encouraging people to join the programme.
Meanwhile, it is necessary to increase trade promotion and conduct general
intellectual property protection for the whole programme, while guiding
producers of protected products to abide by relevant regulations, including
those in origin.
Tuan said that along with ensuring good quality and prices of their products,
the province should support farmers to sell their OCOP products in e-commerce
platforms such as Sendo, Voso, Postmart.vn, Shopee and Lazada.
Tuan also advised the province to focus on developing OCOP products in
association with promoting the locality’s major farm produce such as citrus
fruits and Da River’s fish./.
During the two days of November 14th – 15th, at the Provincial Cultural Palace, the Department of Industry and Trade organized a conference to connect the product consumption of the ethnic minorities and the mountainous areas in 2024. There was the attendance of the representatives of leaders of a number of departments, branches, businesses, manufacturers and distributors inside and outside the province.
The One Commune One Product (OCOP) programme is reshaping the rural economy of Lac Son district, helping improve living standards, particularly among the ethnic minority communities in remote areas of Lac Son district.
The Van Mai dam xanh (Bangana lemassoni) fish has long been famous for its unique and delicious flavour, earning a spot on the menus of many restaurants and attracting food connoisseurs. In recent years, residents in Van Mai commune, Mai Chau district, have expanded their fish farming areas and striven to build a strong reputation for their product. They are also working to establish it as an OCOP (One Commune, One Product) item to increase their income.
Outstanding rural industrial products of Hoa Binh province in 2024 were recently honoured and granted certificates, becoming a source of pride for producers and also a boost for local economic development. The honourees are all deeply imbued with the local cultural identity and boast considerable commercial potential, helping popularise the image of Hoa Binh to domestic and international consumers. This is also a solid stepping stone for rural industrial establishments to develop.
In the first 10 months of 2024, Hoa Binh city made significant progress in job creation and labour exports, sending 112 workers abroad through partnerships with authorised recruitment firms.
An award ceremony to announce the official certification for Mai Chau district’s Bangana lemassoni fish, a specialty of the locality because of its unique flavour, was held recently in the district.
