Following the successes achieved in 2023, the local agricultural and rural development sector, localities and cooperatives are gearing up for first orders of the year, as part of their efforts to boost agricultural exports.
Workers at Kim Boi joint Stock Company in Ba Hang Doi town in Lac Thuy district focusing on production to ensure adequate quantity of products serving upcoming export orders.
For the 2024-2025 crop, the sector targets having at least 300 tonnes of pomelo meeting export standards and one packaging facility fulfilling requirements from the EU market, as well as maintaining all codes of farming areas for export and issuing at least two new ones.
This year, the local agro-forestry-fishery sector is striving to grow at a rate of 4.5%, with its total production value reaching 13.5 trillion VND (546.5 million USD) and its 16 products under the One Commune One Product programme standardised at three stars or above.
In a bid to increase agricultural export activities and the value of agro-forestry-fishery goods, the sector has so far worked on effectively implementing a series of schemes issued by the provincial Party Committee's Standing Board. They include the one on restructuring the economy associated with renewing the growth model as well as another on developing agriculture, boosting product consumption, and building new-style rural areas for 2021-2025.
In addition, it is continuing various measures to facilitate local enterprises and cooperatives engaging in exports, thus helping them advertise their product on the portal https://hb.check.net.vn, while also strengthening inspection and supervision of their production processes, and studying and seeking new markets.
So far this year, the sector has issued food safety certifications for four production-business establishments, participated in an agricultural expo in Hanoi to seek partners and explore new consumption markets, activated 20,000 origin traceability labels, and conducted food safety testing on 45 farm produce samples.
Nguyen Phuong Thuy, Deputy Director of the provincial sub-department of quality management for agro-forestry-fishery products, stated that recently, a number of local agricultural goods, such as grains, canned porridge, and processed bamboo shoots, have been shipped overseas. The office has promptly implemented food safety and origin-tracing supervision at production and business facilities across the province after the Lunar New Year holiday, she noted.
According to data from the Hoa Binh Provincial Party Committee, the industrial production index for the first six months of 2025 is estimated to have increased by 20% compared to the same period last year. This marks the highest year-on-year growth rate for this period since 2020.
In the first six months of 2025, Hoa Binh province’s export turnover was estimated at 1.145 billion USD, marking an 18.11% increase compared to the same period in 2024. Import turnover was estimated at $ 804 million, a 17.15% increase, which helped the province maintain a positive trade balance.
The lives of the ethnic minority farmers in Tan Lac district have gradually improved thanks to the new directions in agricultural production. This is a testament to the collective strength fostered through the professional associations and groups implemented by various levels of the district’s Farmers’ Union.
With the motto the "product quality comes first,” after nearly one year of establishment and operation, Muong village’s Clean Food Agricultural and Commercial Cooperative, located in Cau Hamlet, Hung Son Commune (Kim Boi district), has launched reputable, high-quality agricultural products to the market that are well-received by consumers. The products such as Muong village’s pork sausage, salt-cured chicken, and salt-cured pork hocks have gradually carved out a place in the market and they are on the path to obtaining the OCOP certification.
In the past, the phrase "bumper harvest, rock-bottom prices" was a familiar refrain for Vietnamese farmers engaged in fragmented, small-scale agriculture. But today, a new spirit is emerging across rural areas of Hoa Binh province - one of collaboration, organisation, and collective economic models that provide a stable foundation for production.
Maintaining growing area codes and packing facility codes in accordance with regulations is a mandatory requirement for agricultural products to be eligible for export. Recently, the Department of Agriculture and Environment of Hoa Binh province has intensified technical supervision of designated farming areas and packing facilities to safeguard the "green passport" that enables its products to access international markets.
