Emirates airlines has officially commenced daily direct flights from Hanoi to Dubai, providing Vietnamese travellers more seamless connections to its global network of over 150 destinations worldwide.
The first direct flight
EK394 from
Dubai to
Hanoiarrived at
Noi
Bai
International
Airport at 1:05pm local
time on July 1, 2017.
The new direct service is
operated with a two-class configured Boeing 777-300ER which offers 42 seats in
Business Class, 386 seats in Economy Class and up to 20 tonnes of capacity for
cargo, with generous free baggage allowance (up to 35kg in Economy Class and
40kg in Business Class).
Outbound, flight EK395 departs from
Hanoi’s
Noi
Bai
International
Airportat 1:30am, arriving at
Dubai
International
Airportat 5:05am. Inbound, flight EK394 departs
Dubaiat 3:30am arrives in
Hanoiat 1:05pm.
Timings of the service have been scheduled to allow for seamless connections to
many European and GCC routes, via a convenient stopover in
Dubai. This new direct service will help
enhance connectivity for
Hanoiand its neighbouring areas, providing faster connections, additional
opportunities for inbound tourism and regional products.
Recently, Emirates was recognised as the Best Airline in the World in the
inaugural TripAdvisor Travelers’ Choice® Awards for Airlines. In addition, the
airline was the biggest winner with four other awards including Best Major
Airline - Middle East and
Africa, Best Economy
Class, Best First Class and World’s Best Airlines - Top 10.
Source: VOV
According to data from the Hoa Binh Provincial Party Committee, the industrial production index for the first six months of 2025 is estimated to have increased by 20% compared to the same period last year. This marks the highest year-on-year growth rate for this period since 2020.
In the first six months of 2025, Hoa Binh province’s export turnover was estimated at 1.145 billion USD, marking an 18.11% increase compared to the same period in 2024. Import turnover was estimated at $ 804 million, a 17.15% increase, which helped the province maintain a positive trade balance.
The lives of the ethnic minority farmers in Tan Lac district have gradually improved thanks to the new directions in agricultural production. This is a testament to the collective strength fostered through the professional associations and groups implemented by various levels of the district’s Farmers’ Union.
With the motto the "product quality comes first,” after nearly one year of establishment and operation, Muong village’s Clean Food Agricultural and Commercial Cooperative, located in Cau Hamlet, Hung Son Commune (Kim Boi district), has launched reputable, high-quality agricultural products to the market that are well-received by consumers. The products such as Muong village’s pork sausage, salt-cured chicken, and salt-cured pork hocks have gradually carved out a place in the market and they are on the path to obtaining the OCOP certification.
In the past, the phrase "bumper harvest, rock-bottom prices" was a familiar refrain for Vietnamese farmers engaged in fragmented, small-scale agriculture. But today, a new spirit is emerging across rural areas of Hoa Binh province - one of collaboration, organisation, and collective economic models that provide a stable foundation for production.
Maintaining growing area codes and packing facility codes in accordance with regulations is a mandatory requirement for agricultural products to be eligible for export. Recently, the Department of Agriculture and Environment of Hoa Binh province has intensified technical supervision of designated farming areas and packing facilities to safeguard the "green passport" that enables its products to access international markets.
