Mr. Nguyen Anh Duc, the Head of Luong Son Department of Agriculture and Rural Development says that Luong Son People's Committee has been determined to build the production chain towards good agricultural practices (VietGAP), ensuring food safety, with the non-business capital and production support capital under the Program of the New Rural Construction.
Specifically, Luong Son district has supported nearly 200 million VND for Vai Dao Cooperative of Agriculture and Trade Service to build VietGAP label chain. They have supported 99 million VND for Thuan Phat Cooperative of Agriculture and Service to build and certify the chicken chain under VietGAP standard. They have also supported 103 million VND for Tan Thanh cooperative to build and certify pomelo under VietGAP standard. Supporting the businesses and the cooperatives is to promote the consumption and create the safe production and supply areas.
Meeting VietGAP standards, the label products of Vai Dao Cooperative of Agriculture and Trade Service, Cao Ram commune (Luong Son) has been consumed well in the market.
Luong Son district has also created conditions for businesses and cooperatives to introduce, promote the products, associate with the enterprises for the product distribution and consumption. Happily, since the chains have been built so far, the difficulties in consuming products have been basically solved. There is no situation of products which are produced but they cannot be consumed or the price fluctuations and the consumption must be done in the free market. In particular, some agricultural production cooperatives have signed big consumption contracts such as Tan Thanh agricultural cooperative.
In 2019, VietGAP agricultural value chains have been continuing to maintain and promote the efficiency. On the other hand, the district is implementing the steps to implement the project of improving and developing the beef cattle in 10 communes in association with the program of new rural construction. The district has deployed the value chains into a brand-building plan for the local strong agricultural products and promoted the OCOP Program, creating an advantageous product for each commune.
On November the first, the Provincial People's Committee held a meeting for the reports on the progress of preparations to hold the Ceremony to receive the Certificate of the special national relic ranking for Trai Cave, the Stone Roof of Vanh village (Lac Son district) and the Opening Ceremony of the Culture - Tourism Week of Hoa Binh province in 2024. Mr. Nguyen Van Toan, the Standing Vice Chairman of the Provincial People's Committee, the Head of the Organizing Committee of Culture - Tourism Week chaired the meeting.
alternate member of the Party Central Committee and Secretary of the provincial Party Committee Nguyen Phi Long on October 30 had a working session with the Party Committee of the provincial Department of Natural Resources and Environment on the sector's implementation of political tasks in the past 10 months, and key tasks for the last months of 2024 and in the coming time.
In recent years, the People's Committee of Lac Thuy district has directed units and mass organisations to promote the popularisation of the Party's policies and resolutions and the State's laws, as well as issued guiding documents on local religious affairs.
The Hoa Binh Steering Committee for the organisation of the fourth provincial congress of ethnic minority groups held a meeting on October 29 to discuss the progress of preparations for the congress. Dinh Cong Su, Vice Chairman of the provincial People’s Committee and head of the Steering Committee chaired the event. The congress is slated for November 14-15 at the provincial Cultural Palace, expecting 250 official delegates.
Despite a low starting point, the mountainous district of Mai Chau has effectively implemented the National Target Programme on New Rural Development, resulting in significant improvements in people’s life and rural look.
Over the past years, Hoa Binh has systematically implemented the one-stop-shop and interconnected one-stop-shop mechanisms in processing administrative procedures, contributing to improving the efficiency of the work while promoting online public services.
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