(HBO) – Hoa Binh farm produce trademark has become popular in recent years. It is the result of concerted efforts, including biotechnological application in agriculture.
Da River fish joint
stock company is conducting research on specialty fish in Hoa Binh lake.
Further attention has been paid to the research and
application of biotechnology in producing plant and animal protection
probiotics. A number of probiotics and plant protection biomedicines have been
produced, making active contributions to fighting epidemics, preventing and
improving the health of producers and consumers. Several probiotics and
biological measures have been used widely such as E.M probiotics used for the
treatment of agricultural by-products such as straw, grass, corn and peanut stalks
to turn them into micro organic fertilisers, integrated pest management that
helps reduce pesticide residues and environment pollution.
The most outstanding result of biotechnology application in
agriculture is the renewal of crop and livestock structure that help improve
added value, cut workforce and enhance productivity.
Statistics by the provincial agriculture and rural
development sector showed that the total rice cultivation area that was switched
to other crops reached 7,524ha, up 2.5-fold from 2015. The area of renovated farms
neared 7,900ha, marking a 31-fold increase from 2015. The converted areas have
become concentrated production zones yielding high value with major crops such
as orange, sugarcane, chayote, zucchini and watermelon. High-quality
crossbreeds were put into production in large number such as blue beam, black
carp, among others.
Thanks to biotechnological application, the province has
developed several areas holding competitiveness such as Cao Phong orange and
mandarin, chayote vegetable, Tan Lac green-skinned pomelo, Luong Son zucchini
and Kim Boi longan. The province has so far had one geographical indication,
seven certified trademarks and 13 certified collective trademarks./.
Hoa Binh province hosted the "Meet India 2024" conference on November 16, marking a significant step in strengthening bilateral economic ties between Vietnam and India.
In recent times, with its core role in building and fostering great national unity, Cao Phong district's Vietnam Fatherland Front Committee has actively carried out its responsibilities and front work, and closely collaborated with member organisations to encourage locals to implement the Party’s guidelines, and the State’s policies and laws. At the same time, it has worked to promote the dynamism, creativity, and contributions of officials, Party members, and local people to help the district develop further.
From a type of bulb used as a seasoning for daily meals, thanks to the efforts of local authorities and farmers, shallots have become a commercial crop in Yen Thuy district, contributing to promoting the transformation of crop structure in agricultural production, bringing higher incomes to locals.
During the two days of November 14th – 15th, at the Provincial Cultural Palace, the Department of Industry and Trade organized a conference to connect the product consumption of the ethnic minorities and the mountainous areas in 2024. There was the attendance of the representatives of leaders of a number of departments, branches, businesses, manufacturers and distributors inside and outside the province.
The One Commune One Product (OCOP) programme is reshaping the rural economy of Lac Son district, helping improve living standards, particularly among the ethnic minority communities in remote areas of Lac Son district.
The Van Mai dam xanh (Bangana lemassoni) fish has long been famous for its unique and delicious flavour, earning a spot on the menus of many restaurants and attracting food connoisseurs. In recent years, residents in Van Mai commune, Mai Chau district, have expanded their fish farming areas and striven to build a strong reputation for their product. They are also working to establish it as an OCOP (One Commune, One Product) item to increase their income.